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Double-Chocolate Peppermint Pot de Creme
Tis the peppermint season! This is one of my favorite holiday flavors – it’s crisp, fresh and seems to always put a seasonal touch on any dessert dish. This Double-Deck Pot de Creme is no exception. I...
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White Chocolate and Cranberry Pot de Creme
For those still recovering from holiday baking fatigue, this New Year’s Eve dessert is a low-fuss, show-stopping dessert. To start, I used the white chocolate pot de crème recipe from here and topped...
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Quiche Two Ways
Whenever I host a brunch party, I love making quiche. It’s a simple way to serve eggs to a crowd and it feels a little special. Plus, it’s easily made ahead and delicious even as it cools. This BHG...
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